Sunday, April 11, 2010

Beef Wellington

Saturday and a perfect time to try out to cook a Beef Wellington from Jamie Oliver's Ministry of Food Book. It's the first time I'm doin' this dish and as I've done the meatloaf several times this one seems like an easy and challange.

I have as an aspiration that started on my paternity leave in the fall of '09 to cook all the recipes. I've come pretty far and am documenting, and redoing my favorites. I will post more on this later, but here's a few snapshots of the Wellington--that turned out amazing:



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